NOTE: BeerSmith 1.X version keys are not compatible with BeerSmith 2. This is completely optional, but if you choose to do so we will send you a subscription confirmation (which you must confirm to complete your subscription) and after that you will receive approximately one beer brewing article each week along with an occasional newsletter. The BeerSmith Email List: If you enter an email, you also have option of joining the BeerSmith email list containing articles from the BeerSmith blog. If you don't enter an email address, and later need to recover your key you will be unable to do so.
This email address is stored privately and not used for any commercial purposes - it is strictly used to allow you to recover your key if lost or misplaced in the future.
Your key is tied to your computer and email address - so please keep your key private.Įmail and Privacy: BeerSmith 2 allows you to enter your email address when activating your copy. Brewer: RC Brown Batch Size: 4.00 gal Style: Catharina Sour ( X.4) Boil Size: 5.09 gal Style Guide: BJCP 2015 Color: 4.8 SRM Equipment: RCB Equipment Bitterness: 5.2 IBUs Boil Time: 60 min Est OG: 1.045 (11.3° P) Mash Profile: Single Infusion, Light Body, No Mash Out Est FG: 1.005 SG (1.2° P) Fermentation: Ale, Two Stage ABV: 5.4 Taste Rating: 30. don't share it with a friend) using the same key.
#Beersmith key install#
You can install BeerSmith 2 on up to two or your computers for personal use (i.e. Purchase your registration key from us & well email by return. BeerSmith 2 uses a key system for registration. & colour of classic beers from around the world.
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